Skip to product information
1 of 8

Schmaal Workshop

Chef's knife "Nakiri 002" - Japanese chef's knife

Chef's knife "Nakiri 002" - Japanese chef's knife

Regular price €290,00 EUR
Regular price Sale price €290,00 EUR
Sale Sold out
Tax included. Shipping calculated at checkout.

1 in stock

Production time: Article available

Delivery time Germany: 2 - 6 days // International: 6 - 14 days

Japanese Nakiri chef's knife forged from stainless steel and very sharp. Beautifully rustic with the smoked oak handle.

Perfect for cutting meat and vegetables.


Blade material: Böhler N690 stainless steel

Handle material: Smoked oak

Total length: 32.5 cm

Blade length: 18 cm

Hardness: 60 HRC

Everything is handmade, so small bumps are absolutely normal.

Please note: A good chef's knife does not belong in the dishwasher. Please maintain and sharpen it regularly to prevent large chipping in the area of ​​the thinly ground cutting edge.

Care tips : A knife made of carbon steel is not rustproof and should therefore be wiped down and, above all, dried after use. It doesn't hurt to rub a knife with a little oil every now and then. A stainless steel knife likes this too. You can use commercially available cooking oil for this. However, an oil that doesn't go rancid. So olive oil is not really suitable. Rapeseed and sunflower are OK. Linseed oil is even better. The best choice is the camellia oil here in the shop . This can protect the blade and handle from moisture.

  • Handcrafted with passion
  • Sustainable goods
  • Free shipping in Germany from 100€
View full details

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)